Share This
Eating apple crisp is a delight that one could not resist. Now there is a new way to eat apple crisp the healthy way, introducing the healthier twist to prepare an apple crisp the vegan way.
By Amanda Froelich
With the holidays in full swing, it’s a habit to neglect healthy food choices in favor of indulgent options. Statistics quote that the average individual will gain about 4 pounds from one Christmas dinner (and take 3 months to lose it), therefore, it should be a high priority to seek healthy alternatives to curb weight gain and beneficially impact your health.
One such recipe that is drastically reduced in fat, calories, and sugar – but is still tasty and even nutritious – follows. The vegan apple crisp is simple to make, smells sweetly of fruit sugars and cinnamon, and is a joy that can be enjoyed while celebrating the festivities.
Curb the negative effects traditional Christmas dinners may cause and share this Earth-friendly recipe with those you love.
Easy Apple Cinnamon Crisp {Vegan, Gluten-Free}
Preparation Time: 15 Minutes
Serving Size: 4-5
Ingredients:
Filling:
- 8 small-medium apples, peeled, cored, and chopped ( a variety of …
Leave a Reply